How To Drink
Four walls recipes Four walls recipes
All of our recipes are listed in parts to make one drink. To make a batch, just multiply the parts by the number of guests. And as every good bartender knows, you should also add water to make up for the dilution you'd normally get from shaking or stirring with ice. Here’s a quick cheat sheet: Use no dilution when you’re making drinks to order. Add 15-20% water if you're making strong, spirit-forward drinks, and add 25% water if you're making drinks that are heavy on juice or dairy.
2 parts Four Walls
Irish American Whiskey
4 parts Ginger Ale
Garnish with lime ( optional )
2 parts Four Walls
Irish American Whiskey
2 parts fresh coffee
3/4 teaspoon simple syrup
Topped with fresh cream
2 parts Four Walls
Irish American Whiskey
1 teaspoon simple syrup
2 dashes Angostura bitters
Garnish with an orange peel
2 parts Four Walls
Irish American Whiskey
1 part Vertmouth
2 dashes Angostura bitters
1/2part Four Walls Irish American
Whiskey
1/2 part Peach Schnapps
1/2 part Sweet & Sour Mix
1/2 part Lemon Lime Soda
2 parts Four Walls
Irish American Whiskey
1/2 part Elderflower Liquor
3/4 part simple syrup
3/4 part lemon juice
Garnish with a cucumber slice
2 parts Four Walls
Irish American Whiskey
3/4 part lime juice
3 1/2 parts Ginger beer
Garnish with a candied ginger
and/ or lime
2 parts Four Walls
Irish American Whiskey
3/4 part lemon juice
3/4 part honey syrup
1/4 ounce Islay scotch
Garnish with a lemon peel
2 parts Four Walls
Irish American Whiskey
2 part Ginger Beer
2 part Lemonade
Dash of bitters
Garnish with fresh mint